Kale & Chickpea Curry
Hello Beautiful! Today marks the autumnal equinox - the start of fall. It sure doesn’t feel like Fall here in SoCal, but I made an Indian-style comfort dish regardless of the weather. I'm excited…Read more
Indian
Spiced Rainbow Chard with Harvest Grains
Happy Meatless Monday folks! Did you know that tonight is the Harvest Moon (in Pisces), & the last full moon of summer 2021? Although I’m sad to say goodbye to…Read more
Khichdi/Kitchari
If you follow me on Instagram, you know I post a ton of khichdi photos - it's a staple in my house. Khichdi which means mixture, is a combo of…Read more
Summer Dal with Tomatoes & Zucchini (Courgette)
Picked up some beautiful tomatoes & zucchini from my local Farmer's Market & decided to put them into a simple moong dal (split moong beans without skin) recipe with glorious results.…Read more
Indian-Spiced Wax Beans & Potatoes with Coconut Gravy
I used these gorgeous wax beans I found at our local farmer’s market to make a groovy dish for Meatless Monday. Wax beans are so similar in taste & texture…Read more