I love spinach! I generally keep frozen spinach on hand for smoothies and cooking. This recipe of my mom’s has been one of my favorites for years. It’s simple, satisfying…Read more
I must admit I am not a huge fan of eggs. Eggs need to be seriously doctored up for me to want to eat them. Besides my husband’s omelet, these…Read more
I asked my husband if he would teach me how to make these tasty little morsels for Meatless Monday, and he happily obliged. Both of our parents don’t use recipes,…Read more
Macaroni and Cheese is the first thing I “cooked” all by myself. I say “cooked” because sadly it came out of a box. There were indications of the “Foodie” to…Read more