Easy Potato & Pea Curry
I have always been a fan of potato & pea curry, to me it's Indian comfort food. Peas and potatoes cooked in this aromatic tomato sauce, that has been seasoned…Read more
indianfood
Meatless Monday – Baingan Bharta (eggplant with Indian spices)
Eggplant like okra is one of those vegetables that is either the most amazing thing you’ve ever eaten, or the most disgusting. If you’ve ever had a badly prepared eggplant…Read more
Meatless Monday – Vegetable Biryani (Indian Rice Dish)
My Noni (grandmother) used to make Biryani (rice dish) for New Year’s, and I thought this would be the perfect time of year to give it a go. I was…Read more
Meatless Monday – Gobi Sabzi (Indian Style Cauliflower Stir-Fry)
Ingredients 2 tablespoons ghee or neutral-flavored oil of choice 1⁄4 teaspoon mustard seeds 1⁄4 teaspoon cumin seeds 1 cup onions, finely chopped 1⁄2 tablespoon ginger, grated with a microplane 1⁄2…Read more
Spinach with Potatoes (Saag Aloo)
I love spinach! I generally keep frozen spinach on hand for smoothies and cooking. This recipe of my mom’s has been one of my favorites for years. It’s simple, satisfying…Read more