Meatless Monday – Curried Broccoli
Broccoli is one of my favorite vegetables, and not only because of it's great health benefits. Although I have eaten plenty of Indian vegetable dishes in my day, sadly broccoli…Read more
vegan
Meatless Monday – Green Beans & Baby Potatoes with Indian Spices
I've got fresh green beans and hearty baby potatoes kissed with Indian spices for you. Pairs well with lentils, or served on it’s own. Enjoy! Ingredients 2 Tablespoons coconut oil…Read more
Meatless Monday – Sweet Potato & Lentil Soup
January seems to be the month when people start exercise programs, and try to eat a bit more on the healthy side. I like to mix up my salads with…Read more
Easy Potato & Pea Curry
I have always been a fan of potato & pea curry, to me it's Indian comfort food. Peas and potatoes cooked in this aromatic tomato sauce, that has been seasoned…Read more
Meatless Monday – Gobi Sabzi (Indian Style Cauliflower Stir-Fry)
Ingredients 2 tablespoons ghee or neutral-flavored oil of choice 1⁄4 teaspoon mustard seeds 1⁄4 teaspoon cumin seeds 1 cup onions, finely chopped 1⁄2 tablespoon ginger, grated with a microplane 1⁄2…Read more