Meatless Monday – Tomato Chutney with Eggs
My husband grew up on a dish called Shakshuka, which is eggs poached in a spicy tomato sauce – it’s delicious. A couple of months ago I found him cooking…Read more
Michael Pollan on Cooking – love this!
"In this fun RSA Short, Michael Pollan explains how to eat well by following one simple rule without the need for fad diets or deprivation."Read more
Winter Salad with Blue Cheese Dressing
This salad was supposed to be a slaw...ever have one of those days? I mean where you start of in the kitchen thinking you are making one thing and it…Read more
Meatless Monday – Sweet Potato & Lentil Soup
January seems to be the month when people start exercise programs, and try to eat a bit more on the healthy side. I like to mix up my salads with…Read more
Easy Potato & Pea Curry
I have always been a fan of potato & pea curry, to me it's Indian comfort food. Peas and potatoes cooked in this aromatic tomato sauce, that has been seasoned…Read more
Meatless Monday – Baingan Bharta (eggplant with Indian spices)
Eggplant like okra is one of those vegetables that is either the most amazing thing you’ve ever eaten, or the most disgusting. If you’ve ever had a badly prepared eggplant…Read more
Meatless Monday – Vegetable Biryani (Indian Rice Dish)
My Noni (grandmother) used to make Biryani (rice dish) for New Year’s, and I thought this would be the perfect time of year to give it a go. I was…Read more
Meatless Monday – Indian Inspired Latkes
Aloo tikki (Aloo means potato and tikki means a small cutlet/patty) is an Indian appetizer that I just adore. They were my inspiration here to change up the traditional latke.…Read more
Meatless Monday – Gobi Sabzi (Indian Style Cauliflower Stir-Fry)
Ingredients 2 tablespoons ghee or neutral-flavored oil of choice 1⁄4 teaspoon mustard seeds 1⁄4 teaspoon cumin seeds 1 cup onions, finely chopped 1⁄2 tablespoon ginger, grated with a microplane 1⁄2…Read more
Veggie Peeps interview – Kristen Lindsay, vegan
Hi! I'm a 19 year old, part-time college student, working towards a career in medicine, and baby vegan (as I like to say). I'm an ethical vegan, for the animals,…Read more